| Breakfast |

A fresh fruit platter, yogurt and cereals are served with breakfast every day

Eggs benedict

Belgian waffles with maple-sriracha glazed bacon and fresh berries

Avocado sourdough toast with halloumi bits, garnished with alfalfa sprouts and sesame seeds (bacon optional)

Everything bagel with cream cheese, sliced avocado, fresh tomato and topped with a fried egg

Croissant spread

The family fry: a delectable and hearty spread served family style including bacon, sausages, eggs and toast

Vegetable or chorizo frittata topped off with fresh greens and a sprinkle of feta cheese

Buttermilk pancakes with all the fixings: chocolate chips, maple syrup, chocolate syrup, yogurt, sliced almonds and fresh fruit (dependent of preferences)

Sweet and savory sides:
Blueberry muffins
Carrot cake muffins
Banana bread
Egg muffins
Cinnamon apple turnovers
Hash browns