Mediterranean Yacht Charter by Sneed Charters

HEAVENLY Yacht Charters
Sneed Yacht Charters.

(800) 581-7130 / (561)459-5316
HEAVENLY SAMPLE MENU


DAYBREAK

Fresh hot coffee, cold brew, assorted teas

Smoke Salmon Benny

Lox, poached egg, english muffin with soft herb cheese, topped with dill hollandaise

Granola Pancakes

Amy’s homemade granola, fresh blueberries, maple syrup, served with bacon

Ultimate Breakfast BLT

Thick cut bacon, pepper jack, tomato, bibb lettuce, fried egg, sprouts, garlic aioli

Healthy Banana Split

Honey Greek yogurt, blueberries, strawberries, banana, homemade granola

Root Vegetable Hash

Potato, parsnip, sweet potato, red pepper, onions served with ham steak and fried egg

Quiche

Prosciutto, caramelized onions, gruyère or Asparagus, herbs, feta

Potato Latkas

Potato pancakes with Apple compote or herb crema

 

MIDDAY

Bahn Mi

Char Sui marinaded grilled chicken, pickled carrot and daikon, cucumber, cilantro, sriracha on a fresh baguette

Southwest Chopped Salad with Grilled Steak

Romaine, grilled sweet corn, avocado, black beans, bell pepper tossed with jalapeño cilantro dressing

Green Flatbread

Pesto, artichoke, broccoli, feta

Asian Lettuce Wraps

Garlic ginger chicken, mushroom, carrot, crispy saifun noodles, bibb lettuce

Chicken Shawarma

Spiced yogurt marinaded chicken, warm pita, tzatziki, tomato, fresh hummus

Shrimp Salad Croissant

Chopped shrimp, celery, creamy old bay dressing

Grilled Romaine Caesar with Crab Bread

Homemade yogurt lime caesar, crispy bacon served with baguette topped with lump crabmeat, artichoke, melted cheese

 

HORS D'OEUVRES

Caribbean Chicken Eggrolls

Jerk chicken, black beans, pepperjack, corn, red pepper served with jalapeño ranch

Jalapeño Poppers

Cheddar, cream cheese, green onion, bacon

Homemade Hummus

Southwest black bean or roasted red pepper hummus served with pita and sliced veggies

Buffalo Chicken Puffs

Spicy buffalo chicken, whipped blue cheese wrapped in fluffy pastry

Tomato Bruschetta

Fresh tomato, basil, garlic served with toasted garlic bread

Blackened Shrimp Avocado Bites

Cajun shrimp, smashed avocado, sliced cucumber

Goat Cheese Pops

Panko crust, soft chèvre, hot honey

 

MAIN

Shrimp Green Curry

Organic vegetables, shrimp, coconut milk, jasmine rice

Rack of Lamb

Pistachio parmesan crust, mint chimichurri, gouda polenta

Jerk Chicken

Jerk marinated grilled chicken, mango salsa, avocado cilantro rice

Parmesan Herb Salmon

Parmesan herb crust, maple bacon brussel sprouts

Carnitas Taco Bar

Slow cooked carnitas, tortillas, guacamole, pico de gallo, queso

Penne San Remo

Penne pasta, chicken, artichoke, peas, sun-dried tomato, white wine cream sauce

Pan Seared Sea Bass

Summer vegetables, herb orzo, béarnaise

 

SHIP'S BAR

Vodka: Tito's

Rum: Cruzan (3-4 Flavors, a Dark, and a Light)

Bourbon: Bulleit

Gin: Bombay Sapphire

Tequila: Milagroa

Champagne: La Marca Prosecco

Red/White Wine

($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay

Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica

Beers: ST. John Brewer's, Leatherback Brewery, Corona


Sneed Yacht Charters.