Mediterranean Yacht Charter by Sneed Charters

KORU Yacht Charters
Sneed Yacht Charters.

(800) 581-7130 / (561)459-5316
KORU SAMPLE MENU


Breakfast
Zucchini corn fritters topped with an egg, bacon, and an avocado lime sauce
Caramelized bacon stuffed French toast topped with fresh berries and whipped cream
Middle Eastern inspired Shakshuka featuring baked eggs, fresh veggies, and feta cheese topped with local microgreens
Huevos rancheros featuring a spicy black bean spread, fresh salsa, cotija cheese and a fried egg on top of a crispy corn tostada 
Southern style butter biscuits and sausage gravy
Fresh bagel bar served with smoked salmon, prosciutto, assorted vegetables and cream cheese 
Eggs florentine featuring poached eggs, ham and sauteed spinach on top of an english muffin with home made hollandaise sauce

Lunch 
Crispy beer battered Mahi Mahi tacos topped with a Caribbean mango slaw
Sushi bowls featuring fresh tuna, jasmine rice, pickled cabbage, and seaweed salad served with a ginger dressing and spicy mayo 
Filipino pork and pineapple adobo over a bed of steamed rice
Coconut fried shrimp Caesar salad served with homemade dressing, bacon, and homemade focaccia 
Tuna Nicoise salad topped with seared sesame crusted tuna and a red wine dressing
Lump crab cakes served with a kale salad and chilli garlic aioli 
Hawaiin beef burgers with grilled pineapple and onions served with seasoned potato wedges 

Dinner 
Grilled lemon garlic salmon served on top of a creamy white wine and and mushroom risotto 
Turmeric infused red curry served with asian meatballs, topped with cilantro and lime 
New York strip steak topped with chimichurri sauce and served with a smoky, sweet broccoli salad
Mascarpone stuffed pork tenderloin served with honey & thyme roasted vegetables
Fresh lobster tails with a spicy butter reduction served with a cauliflower puree and grilled asparagus 
Creamy tuscan chicken featuring sun-dried tomatoes and sauteed spinach served on top of pomodoro pasta
Sour cream chicken enchiladas topped with fresh pico and sliced avocado

Appetizers
Baked garlic and basil goat cheese dip served with fresh bread
Crispy fried tostones served with a spicy sour cream sauce 
Smoked salmon and avocado rosti cups
Rum and lime prawns
Ricotta and herb stuffed mushrooms
Fresh tuna, avocado, cilantro and lime ceviche 
Cauliflower crust flatbreads

Desserts
Traditional key lime pie topped with whipped cream
Carrot cake with cream cheese frosting
Coconut and lime cupcakes with Italian meringue
Home made chocolate and raspberry brownies
Zesty lemon filo tarts
Oreo cheesecake 
Chocolate dipped assortment of fruit
 
 

Sneed Yacht Charters.