Mediterranean Yacht Charter by Sneed Charters

MAVERICK Yacht Charters
Sneed Yacht Charters.

(800) 581-7130 / (561)459-5316

7 day Caribbean Charter Menu


 Day 1 -   Lunch

  Caribbean salt fish fritters, lemon verbena, romasco

   Cactus, chayote, green apple, baby spinach, walnut


  Smoked carrot, goat curd, sourced heritage tomatoes, granola

  Kurobuta pork belly, charred cauliflower, sour orange, yucca

  Mango parfait, white chocolate, raspberry, macadamia brittle

Day 2 -    Lunch

Organic chicken katzu, flatbreads, red cabbage, coconut

Chilled Asian teriyaki noodles, sesame, coriander


Asparagus, tempura oyster, hen’s egg, parmesan custard

Steamed grouper, pancetta and clam broth, sweetcorn, tarragon vinaigrette

Coffee, buttermilk pudding, fennel, orange, whiskey  

Day 3 -   Lunch

        Ahi tuna poke bowl, sticky rice, edamame, lime  

       Som tam salad


       Hand dived scallops, celery, apple, pickled cucumber, shellfish broth

               Lamb rack, baby gem, anchovies, feta, sourdough

               Baked Christophine gratin

           Prickly pear and strawberry set jelly, basil crème, ginger biscotti

                                                           Day 4 -   Lunch

    Spinach, red onion, shitake, pine nut filo tart, 

  Buffalo mozzarella, capers, grilled broccolini, olive oil


    White crab, king crab, cashews, plantain, spiced pineapple ketchup

    Red snapper, chorizo, chickpeas, pumpkin gnocchi, crème fraiche

 Pistachio, polenta, olive oil, sheep’s yoghurt, lemon curd, macaroon

Day 5 -    Lunch

               Baked egg plant caponata, basil, parmesan, rocket

                Pearl couscous, roasted veg, hazelnuts, lemon


    Pea and pancetta risotto, chickory, apple, baby leeks

   Cooper Island duck, leg bon-bon, bok choy, miso caramel, pickled kolrabi

     Spiced rhubarb, set custard, mandarin, Italian meringue

Day 6 -    Lunch

   Lobster soft shell tacos, iceberg lettuce, mango

                         Raw jicama slaw, avocado salad                               


     Roasted yams, callaloo, gorgonzola, pumpkin seed, watercress

   King mackerel, celeriac, black garlic, tapenade, breadfruit

   Salted, smoked dark chocolate, black cake, soursop sorbet

Day 7 -   Lunch

        Cracked conch ceviche, crispy squid, shrimps, lime aioli

            Long bean, kale, chipotle, mustard oil


            Salt baked rainbow beets, pea panna cotta, blood orange

         Beef tenderloin, marrow fritter, burnt shallot, radicchio, cockles

            Peanut butter, caramelized pineapple, coconut, puff pastry

Breakfast options daily

Fresh fruit platter / cereal / fresh smoothies /squeezed juices / yoghurt / toast and jams

Cheese platter / breakfast salami / smoked fish platter /

American pancakes / crepes / French pastries /French toast

Eggs to order

Omelette / eggs royal / benedict / huevos rancheros

Poached haddock kedgeree, parsley, lemon

Full American / English breakfast

Daily chefs special

Snacks ….

Citrus cured salmon, crème fraiche, tapioca crisps

Organic chicken Satay, mint, dipping sauces

Burrata, basil, crispy pancetta, confit lemon

Steamed baby vegetables, olive oil, hummus, roast garlic

Tofu lettuce parcels, mango, ponzu, coriander

Teriyaki beef, edamame, lime yoghurt, shizu

Sneed Yacht Charters.