Mediterranean Yacht Charter by Sneed Charters

OPAL (Lagoon 620) Yacht Charters
Sneed Yacht Charters.

(800) 581-7130 / (561)459-5316
OPAL (Lagoon 620) SAMPLE MENU


MENU

 

DAY 1

  • Dinner
    - Smoked duck bruschetta, aioli
    - Beef steak, broccoli purée, pancetta, porcini sauce
    - Chocolate Lava Cake

DAY 2

  • Lunch

    - Tuna tartare, balsamic pearls, capers

    - Sea bass filet, lime & ginger gell, seasonal vegetables

    - Fruit minestrone & forest fruit sorbet

  • Dinner

    - Roasted tomato carpaccio, crème fraîche, croutons

    - Teres major steak, sweet potato cream, tahini

    - Whice chocolate panna cotta

DAY 3

  • Lunch

    - Zuchinni carpassio, truffle goat cheese, pine nuts

    - Adriatic mussels alla buzara with spaghetti

    - Lemon tart

  • Dinner

    - Beetroot & fetta cheese tartare

    - Chicken filet alla plancha, steamed vegetables

    - Crème brûlée

DAY 4

  • Lunch

    - Macheronni with sun dried tomato pesto

    - Grilled rib eye steak, pumpkin and rosemary potatoes, chimichurri

    - Ice-cream balls

  • Dinner

    - Stuffed eggplant

    - Poached Sea bream, polenta and tomato sauce

    - Apple crumble cake, vanilla sauce

DAY 5

  • Lunch

    - Charchuterie

    - Lamb frenched rack, glazed vegetables

    - Seasonal salad

    - White chocolate mousse

  • Dinner

    - Fish mosaic, kefir sauce

    - Tourbot filet, gnocchi alla romana, fish velouté

    - Chocolate cake

DAY 6

  • Lunch

    - Burrata w/ basil & Parmigiano Reggiano pesto, cherry tomatoes

    - Shrimp risotto with courgettes in Prosecco sauce

    - Fig semifredo, chocolate soil, blueberries

  • Dinner

    - White fish cheviche

    - Tuna steak in sesame, verdura alla primavera

    - Flower pot cake

 


Sneed Yacht Charters.